About us
Out of the freezer and into the fryer. We give you the best of 2 worlds; Salty, crunchy bite to sweet, delectable delight.


Established in 2011.

In 2011, we launched our first fried ice cream business at a local street fair in Manhattan. Since then, we've been drawing many tourists and local residents to our stand, turning curious looks to delightful faces after they've tried our unique product. To top that off, you can create your own combination of crust and toppings!


The story of Sam's starts with a sweet tooth and a profound appreciation of the paradox that is fried ice cream...

Imagine a hot, fried crust so sweetly enveloping the morsel of cool, decadent ice cream within like a secret treasure or exotic egg of some kind, waiting to hatch.